Farfalla Ranch is a certified sustainable, organically farmed estate vineyard in Dry Creek Valley, producing a diverse selection of premium Rhône and heritage varietals. Our vineyard is professionally managed with expert viticulture consulting, ensuring exceptional fruit quality.
CCOF certification expected in 2025.

Our fruit has been purchased by both renowned Napa and Sonoma winemakers as well as boutique local wineries. We offer flexible tonnage options, with pricing negotiable for larger purchases.

📍 Hand-harvested | Yolo loam soil |farmed for balance & intensity