Products

65 tons

Premium, estate-grown fruit from Avio Vineyards, family-owned and operated in Amador County. Sustainably farmed, hand-pruned, and hand-picked with a focus on quality and vine balance. Zinfandel – Shenandoah clone planted in 1995 – Dual Cordon, 10' x 6' spacing – Hand-pruned to < 4 tons/acre – 25 tons available – $1,500/ton Sangiovese – Brunello clone planted in 1995 – Dual Cordon, 10' x 6' spacing – Hand-pruned to < 4 tons/acre – 40 tons available – $2,100/ton Cabernet Sauvignon – 1 ton remaining – $2,400/ton Call me to discuss our commitment to quality and how our fruit can elevate your next vintage.

up to 1400 gallons/ min 75 gallons

24 barrels of 2024 Pinot Noir in neutral French oak, grapes are CCOF certified, Sonoma Coast AVA. Dry-farmed, 25-yr old vineyard. Dijon Clones 115, 667, 777, 828 and Swan & 2A Prior vintages typically awarded "Double Gold" and "Gold" medals at SF International & SF Chronicle wine competitions.

up to 16 tons, 3-ton minimum

26-yr old, dry-farmed vineyard, primary clones include Dijon 115, 667, 777 & 828, along with Pommard, 2A, Swan & Masson. Consistent "Double Gold" and "Gold" medals from SF International & SF Chronicle wine competitions, and 91-96 points by Connoisseurs' Guide and Beverage Testing Institute. To be hand-harvested early-mid September.

5-6 Tons

We have 5-6 tons of a dry farmed, professionally managed Cabernet Sauvignon clone 4 on 101-14 vineyard located in St. Helena AVA.

See Below

Cabernet Sauvignon Clone 4& 337 - 20 tons Primitivo Clone 3 - 2 tons Petite Sirah Clone 3 - 4 tons Tannat Clone 474 Entav - 4 tons Tempranillo Clone 12.1 Duero - 10 tons Grenache Noir Clone FPS 06.1 - 4 tons All clones on 1103P rootstock 11x5 trellis spacing on hilly, sandy loam soil Hand picked into your bins -$1,900/ton

6-8 tons

Beautiful Petite Sirah. This crop has been dry farmed for the past two years and with the weather this year is lush. The vineyards have been certified organic (CCOF) since 2016. Looks to be 6-8 tons. The vineyard was given a nurturing and protective spray consisting of Stinging nettle, chamomile, yarrow, equisetum, and kelp via an Ag Drone this June.

5-7 tons

Family Vineyard is in the heart of Napa Valley's Oak Knoll District, aka, the "sweet spot" to grow grapes. Diligently maintained by our vineyard manager planted almost 3 ac over 10 years ago and has produced the most incredible wines of each 3 varietals. Or blend which can be enjoyed thoroughly! Yield approx 7-8 tons (less 2 which have been sold), 5-6 tons available. In past harvests, grapes have been used in the cabernets of James Cole and Judds Hill in Napa. Please call or email me for more information Thank you, Mary. 914-539-1942 [email protected]

All fruit is harvested to your specifications. Vintage Varietal Acres 2025 Old Vine Zinfandel (Head Pruned) 64 2025 Zinfandel (Trellis) 17 2025 Merlot 7 2025 Alicante Bouschet 3

12-15 tons

If you are finding you are short of meeting your 2025 vintage needs, we have BARBERA

call for Quantity

Picpoul 8 tons , Chenin Blanc 3 tons, Viognier 2 tons , Granche, 6 tons, Vermantino 10 tons, P Syrah 12 tons, Syrah % tons, Dolchetto 5 tons, Barbera 20 tons , Friulano 5 tons, Sangiovese 15 tons, Movedre 4 tons, Zin 100 tons