Grapes

12-15 tons

This Barbera has been sustainably grown since 2008 in Amador Shenandoah Valley (Sierra Foothills) AVA on a hand tended vineyard. In 2024 ORGANIC conversion started (OMRI and NOP compliant). Trellises face south. The soil is red decayed granite and mineral rich. Italian clone FPS04/110R, with small-to-medium berries. Fruit is dropped in mid-season for a concentrated taste. This Estate Barbera has been popular among recognized winemakers throughout California, including Napa (references available upon request). $1,500/T

2026

4 to 5 tons

Premium chardonnay grapes Dijon clones 95, 96 and Mount Eden

2026

5 tons

Pinot Noir Dijon clones 113,114,115,667 and Mount Eden available

2026

1.5 tons

Viognier (Block 2F) ~1.5 tons | Clone 1042.1 on 039-16 | VSP | Planted 2020 | Dry Creek Valley AVA Viognier available from Farfalla Ranch on Dry Creek Road, Healdsburg — a rare opportunity to source estate-grown DCV Viognier from a boutique organically farmed vineyard. Clone 1042.1 on 039-16 rootstock, VSP trellised at 7x4 spacing, with approximately 1.5 tons anticipated at harvest. The Zamora silty clay-loam soils and the site's proximity to Dry Creek moderate heat accumulation, helping the variety retain the floral aromatics, notes of peach, and bright acidity that premium producers demand.

2026

2.5 tons

Carignane available from Farfalla Ranch on Dry Creek Road. Clone 10.1 on 039-16 rootstock, VSP trellised at 7x4 spacing, approximately 2.5 tons anticipated. Organically farmed. Dry Creek Valley Carignane has been producing wines with vibrant acidity and deep fruit character — a perfect blending component or varietal bottling for producers working in Rhône or heritage California styles.

2026

2.5 tons

Cabernet Franc (Block 2B) ~2.5 tons | Clone 327.1 on GRN-1 | VSP | Planted 2020 | Dry Creek Valley AVA 2026 Dry Creek Valley Cabernet Franc — Premium Organically Farmed Fruit Exceptional Cabernet Franc available from Farfalla Ranch, a boutique estate vineyard on Dry Creek Road in the heart of Healdsburg. Block 2B is planted to Clone 327.1 on GRN-1 rootstock at 7x4 spacing, VSP trellised, with approximately 2.5 tons anticipated at harvest. Farmed organically since inception on Zamora silty clay-loam soils in one of Sonoma County's most celebrated AVAs.

2026

3.5

~3.5 tons | Clone 1069 on 039-16 | VSP | Planted 2019 | Dry Creek Valley AVA 2026 Dry Creek Valley Mourvèdre — Rhône-Style, Organically Farmed Mourvedre available from Farfalla Ranch, one of Dry Creek Valley's finest growing sites for Rhône varietals. Clone 1069 on 039-16 rootstock, VSP trellised, 7x4 spacing. Approximately 3.5 tons anticipated. Organically farmed since inception. DCV is home to some of California's most acclaimed Rhône-style programs; this fruit delivers the savory, structured character producers expect from the AVA.

2026

1.5 tons

Limited tonnage of Petit Verdot available from Farfalla Ranch. Clone 1058.1, VSP, 7x4 spacing. Approximately 1.5 tons anticipated. Organically farmed, CCOF Certified. 2026 Dry Creek Valley Petit Verdot — Small Lot, Rare Availability Planted 2019

2026

8 or 9 tons

Pinot Noir from Russian River Valley. Clones 115 and 667. Rootstock 101-14 Organically farmed. 8 or 9 tons. Price negotiable. The wines made with this fruit have received scores of over 92 points and great reviews.

2026

7 tons

Martini, Wente, Perrier Jouet, Sterling clones. Hand pruned, hand picked Chardonnay from a a small production family owned vineyard in the Carneros region of Sonoma.

2026

any lot size up to 35 tons

Organically farmed Chardonnay and Zinfandel grapes available from a family-owned and operated boutique winery that uses only old-world organic farming techniques/methods. Zinfandel grapes are from vines from 1885. Multiple award-winning Battaglini Estate Winery farms their vineyard just like it's done in the old country back in Italy. Hand-pruned, primarily dry-farmed, and with meticulous care of the vines. These grapes have won a multitude of awards both for Battaglini Estate Winery and other wineries. Up to 35 tons of Zinfandel grapes and up to 25 tons of Chardonnay grapes are available. No need to take the whole crop. Willing to sell by lots. Call/text (707-318-8944) or e-mail ([email protected]) for more details.

2026

25 tons Sauvignon Blanc (clone 1 10114 ): $3,000/ton obo 3 tons Verdelho (clone 02 10114): $3,000/ton obo 5 tons Petite Sirah old vines (demple 4453): $4,000/ton obo 5 tons Tempranillo old vines (clone 03 4453): $4,000/ton obo 4 tons Cabernet Franc (clone 214 3309): $6,000/ton obo 9 to 10 tons Cabernet Sauvignon (clone 4, 169, 335 3309): $6,000/ton obo Contact : Christine (707) 738 7779

Multiple Available

6 tons

PETITE SIRAH Block 1C (OLD) + 2D (NEW) | Dry Creek Valley AVA | Sonoma County Available: ~6.00 tons combined Asking: $3,100/ton Vines planted: 1999 | Quad trained | Existing selection on 039-16 rootstock 27-year-old Dry Creek Valley Petite Sirah — quad-trained old vines producing concentrated, structured fruit with deep color and natural tannin complexity. Plus NEW block planted 2019, VSP, CLONE 3.1, 039-16 ──────────────────────────────────────── Farfalla Ranch is a sustainably farmed, 10+ acre estate on Dry Creek Road. Both lots are ready for contract.

2026

5 tons

──────────────────────────────────────── WHITE RHÔNE BLEND Marsanne + Roussanne Dry Creek Valley AVA | Sonoma County Available: ~-4-5 tons combined Asking: $3,250/ton Vines planted: 2019 | VSP trained | 7x4 spacing Clones: Marsanne 574.1, Roussanne 468.1 | Rootstock: 039-16 Well-balanced blocks producing consistent white Rhône fruit in the heart of Dry Creek Valley. Marsanne and Roussanne harvested together and well-suited to co-fermentation or separate varietal production. CCOF Certified

2026

5-15 tons

We are offering premium estate-grown grapes for the 2026 harvest in Newcastle, featuring Petite Sirah, Zinfandel, and Viognier. Grown in a beautifully maintained vineyard and carefully managed throughout the season, these varietals reflect the quality and character of the region. Please reach out for availability, pricing, and additional details—we’d love to connect and answer any questions.

2026