Jobs

Trentadue Winery

Come join the team at Trentadue Winery for the 2021 harvest. This position will run from August through November or so, depending on Mother nature. We are a small family owned winery with a very intimate work force. This position will primarily be responsible for doing Inoculations and Pumpovers. Leading up to the busy time, this position will help out in the Cellar with any and all tasks, including, but not limited to, bottling, tank and equipment sanitation, grape sampling, topping, racking... This can be a physically demanding job so the candidate should be able to lift 50 pounds or so repeatedly, be on their feet all day and be okay with it. There will also be a fair amount of overtime required as we will need to man the cellar seven days a week during crunch time. You will learn a lot and this could be a springboard to a career in the wine industry.

Pedroncelli Winery

Tasting Room Associate: Seeking a part-time Tasting Room Associate with a passion for wine and quality customer service. We are a family-owned winery with a hospitality-oriented tasting room with table wine service. Candidates must be wine knowledgeable and comfortable with table service style wine tasting, providing our guests with an all-around quality wine experience is essential. Most weekends are required. Routine Responsibilities: • Cheerfully greet winery guests with enthusiasm. • Create a memorable tasting experience for every guest. • Pour and deliver wine flights to each guest at their table. • Accurately present the wines and engage guests about the winery and its family legacy. • Encourage joining Club Ped, our wine club. • Handle routine sales transactions including wine purchases, wine club sign ups and shipping orders. Experience with AMS POS system preferred. Learn and assume responsibility for opening and closing the tasting room. • Maintain a professional appearance and demeanor while in the tasting room. • Keep the tasting areas clean and bus tables after tasting experiences are completed. • Willing to do all Covid-19 facility sanitizing. • Abide by all requirements to prevent the spread of Covid-19 including daily temperature checks and wearing a face mask while …

Ultima Mobile Bottling

OVERALL WORK EXPECTATIONS: SAFE – CLEAN – QUALITY – TEAMWORK • Keep bottling environment, all equipment maintained, clean, and operational. • Professional work ethic and dress. • Be on time. • Keep on task and schedule. • Strive to complete tasks accurately the first time. • Be versatile, flexible, and to work within constantly changing priorities with enthusiasm. • Prove the ability to handle multiple projects and meet deadlines. • Be creative and an innovative team player. • Ability to understand and follow written and verbal instructions. • Good communication skills. • Takes the initiative to complete tasks. • Take ownership of duties and responsibilities. ESSENTIAL DUTIES AND RESPONSIBILITIES: • Oversee all production operations of assigned bottling line, equipment and staff. • Act as lead equipment operator manning either filling/closure or labeling station during bottling operations. Demonstrate working knowledge of all bottling equipment and processes. • Provide leadership, training and work direction to assigned personnel ensuring their adherence to safe work practices during all operations and activities associated with bottling and production tasks. • Oversee all aspects of bottling line production work including but not limited to supervision of dumping empty or full containers on conveyor, applying foils to moving …

Wente Family Estates

Position Summary As a core member of the Viticulture team, you will be responsible for developing and executing a farming plan focused on vine and soil health, fruit quality and sustainable practices. You will partner in developing specific goals, policy, procedures, and quality objectives for the wine-growing process.  You will ensure that grapes meet quality and supply objectives by performing daily activities in pest monitoring, yield estimation, plant nutrition, maturity sampling and practical vineyard improvement trials. You will provide technical support to vineyard managers and senior leaders through data collection and reporting, coordination of treatment applications, vineyard development planning and sensory evaluation of wine. At WFE, employee performance is measured through the results delivered, as well as your behavior. Your consistent demonstration of our WFE RISE Values (Respect, Integrity, Sustainability & Excellence) are an expectation of all members of our team. The winegrowing operation is also driving a quality renaissance through our focus on key priorities, measuring what matters, and the integration of Lean/Shingo principles. As a member of our team, it is an expectation that you will improve the work, which supports the innovation and development of the whole.   Essential Functions Scouting, data collection and accurate record keeping including but not …